FAQs
Frequently asked questions
What are Crunch Spoons made of ?
The primary ingredients are: Wheat flour, coconut oil, olive oil, food-grade coloring, olive oil, baking soda, and last but not least, love!
Why is it so expensive?
How long will your spoons last?
We base our creations on traditional recipes for hard tack. These are biscuits that last for years and used in wartimes and by sailors who are at sea for years.
Only spoons? Do you bake forks and knife?
We are diligently conducting product testing at the moment. When we have forks and knifes that can successfully cut through pork chops or beef steaks - We will be sure to let you know! Follow us on social media to be kept updated!
What foods do you recommend eating them with?
Our favourites are ice-cream, acai bowls, soft-serve yogurts, and poke bowls (in no particular order!). The soft textures of such foods go well with the biscuit-like texture of our spoons.
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